Chicken Parmesan by Loraine Lorika

1 chicken breast

1 Tablespoon olive oil

1 Table spoon mozzarella cheese

1 Tsp parmesan cheese

Italian bread crumbs

2 Tablespoon marinara sauce

1 Tablespoon basil

1 Tablespoon oregano

1 garlic clove grated

Salt to taste

 

• Butterfly cut chicken breast
• Then in a large bowl mix the olive oil and garlic with chicken breast then bread chicken
• Cook for 15 min on 375 then top with marinara sauce both cheeses and dry seasonings bake for 8-10 done